This project will generate evidence and promote changes to agri-food systems in the aftermath of the pandemic. It will contribute to mitigating the impact on the food security and consumption of the most vulnerable, with particular emphasis on women. It will promote small and medium-scale farming, and promote more sustainable, gender sensitive, and inclusive agri-food systems that are more resilient to shocks such as the COVID-19 pandemic.
Covid-19 caused a major impact on households’ production and access to quality, nutritious food, due to losses of income, combined with increasing food prices, and restrictions to movements of people, […]
The CORE initiative marked an important milestone earlier this year: the first in-person learning workshop after more than two years of online interactions and virtual activities. Over fifty participants from […]
You can browse, view and download all the research publications produced by CORE projects from our digital repository page.
